Do you know which foods are grown in the fields? Write a few names of such crops.
Foods grown in fields include various types of crops that provide us with nourishment.
Grains like rice, wheat, bajra, jowar, and ragi are staple crops cultivated in agricultural fields.
Vegetables such as spinach, cabbage, carrots, radish, and beetroot are also grown by farmers.
Fruits like mango, apple, and guava come from plants cultivated in fields. These crops are grown by farmers in agricultural fields and provide us with food.
Explanation
Page 6 introduces the concept of where food comes from. The chapter mentions grains like rice, ragi, jowar, wheat, bajra and lists various vegetables (spinach, fenugreek, cabbage, mustard, coriander) and fruits (guava, sapota, apple, mango) and roots (carrot, radish, beetroot) that come from plants.
Solution Steps
Grains grown in fields include rice, wheat, bajra, jowar, and ragi
Vegetables grown in fields include spinach, cabbage, carrots, radish, and beetroot
Fruits grown in fields include mango, apple, and guava
Farmers cultivate these crops in agricultural fields to provide food