The chapter explains that 'Many of our festivals are connected with seasons.' Pongal and Makar Sankranti are harvest festivals celebrated around January, marking the new year in many regions. Holi is celebrated in spring (March) when flowers bloom and is known as the festival of colours. Diwali is celebrated in autumn (October-November) after the harvest. Baisakhi, Gudi Padwa, Vishu, and Rongali Bihu are celebrated in different regions during the harvest season, with some falling in the winter period.